Father's day workshop
What is a better way to celebrate Father’s Day, then a fun, hands-on class, where you’ll laugh and learn together as you assemble 10 healthy, quick, and easy meals to enjoy with your family. The cost can be split between two people, which allows each person to make 5 meals. One week prior to the class date, you will receive a grocery list of items to purchase and bring with to class (proteins and veggies). The meals average out to less than $20 per meal ( $3-4/per serving). Get Grillin': BBQ Rubbed Salmon, Hickory Grilled Rodeo Chicken, Rancher Grilled Steaks with Blue Cheese Crowns, Sweet Plum BBQ Country Pork Ribs, BBQ Chicken Skewers, Sweet & Smoky Grilled Pork Tenderloin, Mojo Pork Chops, Carne Asada Chicken Tacos, Sweet & Smoky Grilled Chicken Sandwiches, and Mojo Skirt Steak. So this year, make Father’s Day extra special by creating tasty meals—and precious memories—by cooking with your loved one(s). Remember to provide us with an email address when you register so we can email you the grocery list! Hurry and get registered as the deadline is June 1. Participants will receive a $10 coupon code at the workshop for future orders or kits! A light supper will be provided.
Instructor Morgan Jablonski
Faribault Education Center
Thursday, June 13 | 6-7:30 p.m.